Menu
We take you on a unique culinary journey that combines tradition with modern food preparation techniques, with an emphasis on locally grown products.
For the perfect start to the day...
Breakfast
- Gourmet omelette 590
Three eggs with grilled bacon and cheese
- Banat breakfast 620
Traditional breakfast with fried eggs, homemade sausage, grilled bacon, and cheese
- Stuffed French Toast 620
French toast stuffed with kachkaval cheese and prosciutto, served with ajvar.
- Vojvodina bun set 590
Homemade somun bread with whisked egg, kaymak, veal drippings, and prosciutto, baked in the oven
- Panko-breaded crepes 650
Panko-breaded crepes stuffed with cheese and smoked pork loin
(Very) tasty snacks
Hot & cold appetizers
- Farmhouse platter (for two persons) 1580
Combination of kulen and prosciutto from our farm, smoked bacon, sausages, creamy kaymak, homemade cheese, cornbread and ajvar
- Farmhouse white platter (for two persons) 1190
A mix of homemade cheeses, young kaymak, corn- bread with cheese, olives, walnuts & dried fruit
- Breaded deep fried peppers with cheese 790
Breaded deep fried red peppers stuffed with home- made white cheese
- Grilled “Mirocki” cheese 720
Grilled “Mirocki” cheese served served on aruga with cherry tomatoes and thyme
- Brusketti with homemade fish pâté 690
Bruschetta with fish pâté, onions, olives and cherry tomatoes
- Brusketti prosciutto pomo- doro 790
Bruschetta with prosciutto, fresh tomato salsa and basil
- Fish cracklings 990
Carp (150 g), red onion, olives, cherry tomatoes, tartar sauce, French fries
- Traditional fritters 450
Traditional fritters served with kaymak or jam
Tasty and healthy
Meal salads
- Smoked Carp Salad 960
Smoked carp from our lakes, mixed green salad, cherry tomatoes and olives
- Black Angus salad 1160
Grilled Angus beef, grilled “Mirocki” cheese, almond flakes, mixed green salad, red bell pepper, cherry tomatoes, onion and Parmesan
- Caesar Salad 960
Grilled chicken fillet, lettuce mix, cherry tomatoes, onion, Parmesan and crispy bacon
Made from 100% beef
Burgers
- Classic Burger 1290
Ground Angus beef, bacon, cheddar cheese, burger sauce, tomato, lettuce, onion chutney, burger bun
- Vege burger 890
Veggie burger, light mayonnaise, tomato, cucumber, lettuce, burger bun
- Farmhouse Burger 1390
100% Pure Black Angus Beef, fried egg, prosciutto, gorgonzola, cheddar cheese, hot pepper, onion, burger bun
- Pulled Pork Burger 1290
Pulled pork, sweet-chili mayo sauce, cheddar cheese, purple cabbage & BBQ sauce, burger bun
Meat grown on our farm
Farmhouse specialties
- Rib-Eye Steak 100g 990
Perfectly aged Black Angus beef, aged for 30 days, served with black pepper sauce and roasted potatoes
- T-Bone Steak in Herbal Marinade 890
T-Bone Steak in Herbal Marinade Tenderloin on one side and striploin on the other, Black Angus beef aged for 30 days, marinated in herbs, served with roasted potatoes
- Strip Steak 950
Perfectly aged Black Angus steak, aged for 30 days, served with roasted potatoes and black pepper sauce
- Bell-Baked Young Black Angus 350gr 1690
Young Black Angus beef with potatoes, carrots and rosemary, served with roasted potatoes
- Oven-Baked Smoked Pork Knuckle 2190
Smoked pork knuckle baked in the oven, served on mashed potatoes with creamy horseradish sauce
- Pulled Pork Served on Mashed Potatoes with Truffle Sauce 1390
Slow-cooked pulled pork on creamy mashed potatoes with truffle-infused sauce
- Banat-Style Spicy Goulash 1290
Angus beef stewed in a rich spicy sauce, served over homemade pasta
Traditional meat dishes
Main dishes
- Pork Ribs in Honey Sauce 1490
Pork ribs in honey sauce, served with roasted potatoes
- Slow-Roasted Beef Ribs 1690
Beef ribs served with mashed potatoes
- Pork Tenderloin Serbian Style 1290
Pork tenderloin in kaymak and mushroom sauce, served with roasted potatoes
- Pork Tenderloin à la Carbonara 1390
Tender pork fillet served in a creamy carbonara sauce with soft gnocchi
- Hunter-Style Chicken 1090
Chicken in demi-glace sauce, mushrooms, and bacon, served over rice
- Chicken Panko Sesame Stick 990
Crispy chicken fillet coated in sesame and panko breadcrumbs, served with French fries
- White Bacon-wrapped chicken fillet rolls 1190
Chicken fillet stuffed with “Miročki” kachkaval cheese and figs, wrapped in white bacon, served with mashed potatoes and truffle sauce
- Chicken in Curry Sauce with Rice 1290
Chicken, grilled vegetables, pineapple, curry sauce, and rice
Straight from the pond to the table
Fish specialties
- Grilled or Fried Pike-Perch 1kg 4400
Grilled or fried pike-perch fillet, served with tra- ditional Dalmatian-style vegetables and potatoes
- Grilled or Fried Carp 1kg 2900
Grilled or Fried Carp, served with traditional Dalmatian-style vegetables and potatoes
- Smoked Carp 1kg 3600
Smoked carp served with oven-roasted potatoes
- Grilled or Fried Catfish1kg 3300
Grilled or fried catfish, served with Dalma- tian-style vegetables and potatoes
With all fish specialties, a side dish of your choice is served
Classics of Serbian cuisine
Grill specialties
- Grill Selection for Two 2490
Smoked pork neck, Ćevapčići (Serbian-style kebabs), homemade smoked sausage, chicken skewers wrapped in bacon, white bacon-wrapped chicken fillet rolls, meat fritters, and crispy potato bites
- Farmhouse Flavors Platter for four 5900
Grilled pork ribs in honey sauce, pork tenderloin à la carbonara, chicken rolled in white bacon stuffed with young cheese, homemade farmhouse-style beef patty with smoked bacon and kaymak, all served on a wooden platter with mashed potatoes, grilled vegetables, and spicy cheese spread (“urnebes”) and oven-roasted potatoes
- Grilled Smoked Pork Loin 1250
Grilled smoked pork neck served with potatoes and onion
- Stuffed Pork Loin 1390
Pork loin stuffed with prosciutto and kachkaval cheese (semi-hard yellow cheese), served with baby potatoes
- Grilled Pork Tenderloin 1100
Grilled pork tenderloin served with baby potatoes
- Beef Ćevapčići or Beef pljeskavica 1190
Beef ćevapčići (Serbian kebabs) or beef pljeskavica (Serbian-style burger), served with onions, kaymak, and baby potatoes
- Grilled Chicken Fillet 990
Juicy grilled chicken fillet served with baby potatoes
- Grilled Smoked Sausage 1190
Homemade smoked pork sausage grilled and served with baby potatoes
- Grilled Smoked Fish Sausage 1190
Homemade smoked fish sausage grilled and served with baby potatoes
The perfection of home cooking
Stews
- Vojvodina-Style Mixed Meat Stew with Kaymak 1190
Grilled pork and veal stewed in a vegetable paprika sauce, topped with kaymak
- Stuffed Sorrel/Cabbage Rolls 950
Sorrel/Cabbage, ground Angus beef, sour cream, mashed potatoes
- Stuffed Bell Peppers 950
Bell peppers stuffed with minced Angus beef, served on mashed potatoes
Salads
- Garden salad for two 690
Tomato, cucumber, onion and cabbage salad
- Cucumber salad / tomato salad 340
- Marinated Roasted Peppers with Garlic 480
- Spicy Marinated Roasted Peppers with Garlic 380
- Cabbage salad 290
- Mixed Green Salad 450
Green lettuce mix, iceberg, arugula and cherry tomatoes
- Serbian Salad 410
Tomato, cucumber, pepper, hot chili pepper, onion
- Shopska Salad 450
Tomato, cucumber, pepper, onion and cheese
And the sweetest – for the end
Desserts
- Crepes of your choice 560
Nutella and Plazma/jam and walnuts
- Baklava 490
Traditional oriental dessert made of thin pastry layers, walnuts and sugar and lemon syrup
- Farmhouse apple strudel 590
Apples, walnuts, caramel sauce, vanilla ice cream
- Tres Leches Cake 420
Soft sponge cake soaked with 3 kinds of milk: condensed milk, evaporated milk and heavy cream
- Cheesecake 490
Creamy cheesecake on a crushed biscuit base, topped with a layer of red berry jelly
- Tiramisu 520
Layers of ladyfinger biscuits soaked in coffee and amaretto, with mascarpone cream
- Chocolate Ice Cream Cup 690
Three scoops of ice cream with sponge cake, chocolate sprinkles, and chocolate sauce
- Chocolate Bomb 560
Chocolate filling with crispy brownie crust